Pineapple Chicken

Ingredients

1. Chicken pieces
2. Fresh pineapple
3. Bell pepper
4. Garlic
5. Light soy sauce, sugar, vinegar, salt, and oil, as needed

Instructions

1. Cut chicken and pineapple into bite-size pieces.
2. Season the chicken lightly with soy sauce and cornstarch.
3. Stir-fry chicken until nearly cooked.
4. Add garlic and bell pepper, then stir-fry briefly.
5. Add pineapple and a sweet-sour sauce.
6. Toss until glossy and serve hot.

Cooking Tips

1. Add pineapple near the end so it stays juicy.
2. Balance sugar and vinegar to your taste.
3. Adjust seasonings to taste and use similar local ingredients when needed.